MEC3 Fior d’Arancio

MEC3 Fior d’Arancio is a premium Italian gelato paste made with delicate orange blossom extract. Known for its bright floral aroma and citrusy elegance, it’s ideal for crafting unique gelato, sorbet, semifreddo, mousse, or even bakery fillings. This concentrated paste delivers consistent, authentic flavor in every batch, helping professionals create refined and aromatic desserts.

Features

• Italian-style flavoring paste with orange blossom essence

• Adds floral citrus aroma to gelato and pastry creams

• Smooth texture, blends easily into cold and frozen bases

• High yield and consistent flavor with small dosage

• Made by MEC3 – renowned leader in artisan gelato ingredients

Perfect For

• Gelato and sorbet bases

• Semifreddo, mousse, or panna cotta

• Pastry fillings and whipped toppings

• Mediterranean-style dessert profiles

Specifications

• Product Type: Gelato flavoring paste

• Flavor: Orange blossom (Fior d’Arancio)

• Packaging: Typically in 3 kg tubs (check supplier)

• Dosage: Approx. 70–100g per liter of base (varies by recipe)

• Storage: Store in a cool, dry place; refrigerate after opening

Usage Tips

• Blend directly into milk or cream bases for gelato or sorbet

• Combine with citrus or floral ingredients for layered flavor

• Ideal for pairing with pistachio, almond, or honey profiles

• Can be used in pastry creams and glazes for aromatic accents

FAQs

Q: What does Fior d’Arancio taste like?
A: It has a floral, citrus-forward flavor reminiscent of orange blossoms—light, sweet, and aromatic.

Q: Is it suitable for baking?
A: It can be added to creams or mousses but is not a baking extract for high-heat applications.

Q: How long does it last?
A: Shelf life is typically 12–18 months unopened; refrigerate once opened.

Q: Is this product vegan?
A: Check the specific label, but many MEC3 pastes are plant-based.